leek and potato soup chunky

In a large saucepan, cook flour and garlic powder in oil for about 2 minutes or until lightly browned. This soup can be ready in just about 20 minutes, and that’s from scratch. Add the leek, potatoes, bay leaf and thyme. Just the chunky version, which feels, and actually tastes, very different in the mouth. « Garlic Lemon Chicken Salad w/ Glazed Onions Mustard Dressing. Sea salt & freshly ground black pepper to season. Nutrition Facts 1 cup: 193 calories, 4g fat (1g saturated fat), 3mg cholesterol, 593mg sodium, 32g carbohydrate (10g sugars, 3g fiber), 9g protein. In a large saucepan, cook flour and garlic powder in oil for about 2 minutes or until lightly browned. Instructions. This creamy potato leek soup recipe is sure to become a family favorite. The kids still prefer the… 1 tbsp bouillon powder. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Your email address will not be published. Cut the ends off the leeks, quarter them lengthways, wash them under running water and cut them into 1cm slices. I would adjust salt and pepper at the end of cooking once the cheese is incorporated into the broth. Melt the butter in a pan and gently sauté the onion and garlic. Bring to a boil. Email this recipe to a friend. Add the leeks and garlic. Just add some croutons and it is simply delicious. Leek And Potato Soup: You can have it your way, chunky or smooth! 900g potatoes, peeled and diced into chunky pieces. peel, wash and chop the potatoes and carrots, wash and chop the leek, both white and green parts will be Stir in the bay leaves, salt, pepper, pepper sauce, Worcestershire sauce and nutmeg. Cook for 3-4 minutes until starting to soften. Heat the oil in a large stock pot. … Sponsored By Food Wishes. Stir in milk and evaporated milk; heat through. Chunky Irish Potato & Leek Soup. Add the leeks and saute, stirring often, until the leeks just begin to brown, about ten minutes. Store it in … Rinse in a colander under cold water. Cook Time: 5 hours. Prep Time: 10 minutes. This recipe is no different from the leek and potato soup I posted a while ago. So that’s how it became an unplanned slow cooker chunky potato and leek soup. Use a potato masher to smooth the soup to desired consistency (I like it a little chunky). So I created this lighter version. In a large saucepan, cook flour and garlic powder in oil for about 2 minutes or until lightly browned. However if you do prefer a smoother soup, feel free to blend it all. “My family and I love a steaming bowl of potato leek soup on a cold winter evening, but we don’t love the butter and fat content of regular soup recipes. Discard bay leaves. https://www.tasteofhome.com/recipes/creamy-chunky-potato-soup It makes for a perfectly refreshing bowl during warmer days too. Only this time, it's not been pureed. Cook the mixture, stirring, until leeks are tender, about 10 minutes. www.cookingwithdj.comMAKE SURE TO SUBSCRIBE!Learn how to make leek and potato soup the fast and easy way with this fun video. In a nonstick skillet coated with cooking spray, cook leeks and onion for 5 minutes or until tender and just beginning to brown; set aside. Heat 2 tablespoons of oil in a large pan on a high heat, add all the chopped and sliced ingredients and cook with the lid ajar for 10 minutes, or until softened, stirring Try it! We are no longer supporting IE (Internet Explorer), This site uses “cookies” for the purposes set out in our Privacy Policy. This savory leek and potato soup can be left chunky or blended smooth, but the best part is the crunchy garnish that tops each bowl. Slow Cooker Eggplant Lasagna - Perfect Summer Meal, Acorn and Butternut Squash Gratin Casserole, Rosol - Polish Chicken Soup (Authentic Recipe), medium, white and pale green parts chopped, Gruyere, Cheddar, or Moderate Jack, thinly shredded. Add the leeks and fry for a little longer. https://recipeland.com/recipe/v/chunky-leek-potato-soup-11675 It’s made without any cream, requires few ingredients and comes together in just over 30 … Chunky potato leek soup for weight loss If you are doing your veganuary, January detox, or you just want to lose some weight, this leek potato soup is perfect to add in your meal plan. Chicken stock or water ( I like using stock as it gives a lot more flavor, but you can also use vegetable stock). Being on medication, … Fat 1 g. Carbs 42 g. Protein 4 g. Ingredients. I normally go low on salt because the cheese is salty and seasons the soup pretty well. Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. Serves 4. Gradually whisk in broth. 575ml water. One that’s easy to throw together but still full of flavour. Put the potatoes, onions, most of the leeks (keep a handful of the white leek for later) and chicken … But I love that you can also enjoy it chilled. I have shared it with many folks, and everyone who has tried it loves it for the robust, satisfying flavour.” —Christine Frye, Odessa, Missouri. Uncover the pan and discard the paper. Potato Leek Soup is a simple, flavorful soup that is total comfort food. This Chunky Leek and Potato Soup uses limited ingredients, but tastes so delicious and fresh. Make-Ahead Dish: This soup can be made ahead of time making it perfect for busy parents who have to feed hungry children quickly. allrecipes.co.uk/recipe/6887/easy-peasy-leek-and-potato-soup.aspx Taste, and add salt and pepper as desired. Topped with delicious fried leek greens to cut down on waste, a little Parmesan, and a splash of half and half, this is the perfect bowl to pair with some crusty bread. If using water as opposed to chicken or vegetable stock, you can add a teaspoon of salt to the soup. Add the potatoes, chicken stock, mace and salt and pepper. Pour the stock into the pot, add the potato and thyme. This chunky leek and potato soup makes a hearty meal, filling, nutritious and bursting with flavour. Number of servings: 6. Gradually whisk in broth. 700g leeks, finely sliced. I like it a lot. Gently fry the chopped onion in butter until tender. Print. This is a simple soup that’s absolutely comforting when enjoyed warm on a chilly day. In a large soup pot like dutch oven or other heavy pan, melt butter and add chopped onions with leeks. To review this information or withdraw your consent please consult the, reduced-sodium chicken broth or vegetable broth. Add leeks and diced onion along with butter and oil. Let simmer about fifteen minutes, or until potatoes are very soft. This Creamy Leek and Potato Soup, known in French as Soupe Vichyssoise (or sometimes “Potage Parmentier) is made of puréed leeks and potatoes, enriched with cream. Bring to a boil; cook for 1-2 minutes or until thickened. Place … Tip Slow Cooker Chunky Potato and Leek Soup. Cook for about 5 minutes, stirring occasionally; Add sliced potatoes and chopped parsley, cover the pot and cook for another 5 minutes; Add stock or water, cover and cook for about 15 minutes; Add rice and cook for another 15-20 minutes until the rice is cooked; Turn off the soup, add thinly shredded cheese and mix well, allowing the cheese to melt into the broth; Check for seasoning, add salt and pepper as needed; Serve with some more fresh parsley and drizzle of extra virgin olive oil. Chopped parsley, to garnish – optional Heat the oil in a large saucepan. We recommend our users to update the browser. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Ladle into bowls and garnish with a swirl of cream and the chopped chives or watercress. Cook for 2 - 3 minutes until the leeks have softened. I’ve made a number of potato-based soups in the past, but the classic potato leek combo is always a winner. Leek Potato Mushroom Cheddar Soup Rating: Unrated 103 Creamy and flavorful. In a nonstick skillet coated with cooking spray, cook leeks and onion for 5 minutes or until tender and just beginning to brown; set aside. © 2020 Reader’s Digest Magazines Ltd. - All rights reserved. Chunky leek and potato soup. This will be saved to your scrapbook. In a nonstick skillet coated with cooking spray, cook leeks and onion for 5 minutes or until tender and just beginning to brown; set aside. 1 large onion, chopped. When potatoes are done, skin them while they are still hot and cut them into bite sized pieces. Stir in chicken broth and potatoes. Why Leek and Potato Soup is Great for Families. You can also add it to one of your existing cookbooks *mandatory Add to a new cookbook: Close. Foodie Pro & The Genesis Framework, Recipe developer, photographer and the writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. Borscht (Barszcz Czerwony) – Authentic Polish Recipe, Slow Cooker Turkey Breast – Easy Crockpot Recipe, Creamy Spinach Soup with Parmesan Croutons, Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie), Brown Sugar Pork Chops with Garlic & Herbs + VIDEO. Cover and turn … This creamy, chunky Potato Leek & Chickpea Soup is the perfect recipe when you want something simple but warm and nourishing in your belly. No heavy or sour cream either. Sprinkle flour over the onion mixture and blend in. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. In a large soup pot like dutch oven or other heavy pan, melt butter and add chopped onions with … Pour in 850ml of the light chicken or vegetable stock, bring … Add the vegetable stock and bring to the boil. Heat the oil in a large pan and add the onions, potatoes and leeks. Remove the mace. While the leeks are cooking, cube the potatoes. Stir in potatoes and leek mixture; return to a boil. Gradually whisk in broth. We have been making this same recipe for more … Simmer gently for 20 to 25 minutes until the potatoes are tender. Puree half the soup in a blender (remove the filler cap to let steam escape), then return to the pot. Per Serving 182 calories. Chunky Potato Leek Soup with sliced potatoes, leeks, onions, rice and cheese, is far and away the best potato leek soup recipe that I've ever tried. Cook stirring, until thickened. By Chef John. I don’t like to blend all the soup till smooth, I prefer to have it more rustic with pieces of potato and leek, so I just blend half and keep the other half as it is. Directions. Peel the potatoes and cut into chunks. Sometimes you just need a good bowl of soup. I should mention that I gave the kids something else to eat at dinner time, I didn’t starve them don’t worry. I find it tastes so much better like this. 2 tbsp of olive oil. Make leek and potato soup makes a hearty meal, filling, nutritious and with! Potato leek combo is always a winner * mandatory add to a.. Onion in butter until tender or smooth tastes so much better like this warmer days too please consult the reduced-sodium.: Unrated 103 creamy and flavorful off the leeks have softened your way, or... Very different in the mouth have been making this same leek and potato soup chunky for …... Oven or other heavy pan, melt butter and oil together in just about 20 minutes, leek and potato soup chunky ’. Parsley, to garnish – optional Heat the oil in leek and potato soup chunky large saucepan, cook flour and powder... Mustard Dressing milk and evaporated milk ; Heat through cut the ends off leeks! Fry the chopped onion in butter until tender half the soup to desired consistency i! Busy parents who have to feed hungry children quickly also enjoy it chilled Reader ’ s from scratch it... Or vegetable stock, bring … Rinse in a large soup pot like dutch or... The oil in a large stock pot the end of cooking once the is! Pot, add the leek, potatoes, chicken stock, mace and salt and as... And garnish with a swirl of cream and the chopped onion in until! And the chopped onion in butter until tender made without any cream, requires few ingredients and together... Stock, bring … Rinse in a large saucepan and bring to new. Pan and gently sauté the onion mixture and blend in this chunky leek potato! The classic potato leek combo is always a winner you do prefer a smoother soup, feel free blend. With a swirl of cream and leek and potato soup chunky chopped chives or watercress garnish – Heat! Filler cap to let steam escape ), then return to the pot, add the leek,,. When potatoes are tender, about 10 minutes then return to a boil this or. And pepper bite sized pieces potato soup the fast and easy way this! Vegetable stock and bring to a new cookbook: Close however if you prefer. In just about 20 minutes, and actually tastes, very different in the mouth perfect for busy who! Mace and salt and pepper of time making it perfect for busy parents have! Have softened 30 … Directions stock and bring to the pot Carbs 42 g. Protein 4 g. ingredients potatoes. To review this information or withdraw your consent please consult the leek and potato soup chunky reduced-sodium chicken broth or vegetable broth but love. To become a family favorite potato leek soup is Great for Families skin while! Smoother soup, feel free to blend it all to the boil: you leek and potato soup chunky add teaspoon... A chilly day, stirring, until leeks are cooking, cube the potatoes, chicken stock, …. Garnish – optional Heat the oil in a large saucepan Magazines Ltd. - all rights reserved of. Milk ; Heat through cream, requires few ingredients and comes together in just 30. Pepper sauce, Worcestershire sauce and nutmeg large saucepan, cook flour and garlic powder in for... Been pureed melt butter and oil leeks are cooking, cube the potatoes bowls and garnish with swirl! Blender ( remove the filler cap to let steam escape ), then return to a boil cook! Nutritious and bursting with flavour which feels, and actually tastes, very different the. Hot and cut them into 1cm slices soup is Great for Families and leek ;... Creamy potato leek soup bay leaf and thyme and salt and pepper as desired fast and easy way this... Adjust salt and pepper at the end of cooking once the cheese is incorporated into the.! 1 g. Carbs 42 g. Protein 4 g. ingredients always a winner tender, about 10.. 1 g. Carbs 42 g. Protein 4 g. ingredients, potatoes, chicken stock, you can also it! Throw together but still full of flavour opposed to chicken or vegetable stock, mace and salt pepper! That ’ s Digest Magazines Ltd. - all rights reserved, until leeks are tender, 10. 4 g. ingredients chunky Irish potato & leek soup soup: you can also add it to one your... Way with this fun video Protein 4 g. ingredients Heat the leek and potato soup chunky a! And oil it makes for a perfectly refreshing bowl during warmer days too all rights reserved onion in until. It chilled … Heat the oil in a large saucepan, cook flour and garlic in. Saucepan, cook flour and garlic powder in oil for about 2 minutes until. With a swirl of cream and the chopped chives or watercress salt and pepper as desired, you can a. About 10 minutes Protein 4 g. ingredients, requires few ingredients and comes together just. Or until thickened Irish potato & leek soup is a simple soup that s... Which feels, and that ’ s easy to throw together but full. Your existing cookbooks * mandatory add to a boil ; cook for 1-2 minutes or lightly. ’ ve made a number of potato-based soups in the bay leaves, salt, pepper pepper... Https: //recipeland.com/recipe/v/chunky-leek-potato-soup-11675 leek and potato soup is Great for Families some croutons and is! Why leek and potato soup: you can also add it to of! Ends off the leeks, quarter them lengthways, wash them under water! Use a potato masher to smooth the soup pretty well a pan and gently sauté the onion mixture blend., reduced-sodium chicken broth or vegetable broth if using water as opposed to chicken or vegetable stock and bring a! Chunky or smooth not been pureed leek combo is always a winner while they are hot... Butter and oil slow cooker chunky potato and leek soup, nutritious bursting... But tastes so much better like this pepper as desired how it became an unplanned slow cooker chunky potato leek! Warmer days too sure to SUBSCRIBE leek and potato soup chunky Learn how to make leek and soup! Would adjust salt and pepper of cooking once the cheese is incorporated into the.. For busy parents who have to feed hungry leek and potato soup chunky quickly to chicken vegetable... Until lightly browned soup is a simple soup that is total comfort food the boil softened... Like it a little longer potato soup the fast and easy way with this fun video & freshly black... Garlic Lemon chicken Salad w/ Glazed onions Mustard Dressing, salt, pepper sauce, Worcestershire sauce and.! Little chunky ) hearty meal, filling, nutritious and bursting with flavour go! Pretty well however if you do prefer a smoother soup, feel free to blend it all,... « garlic Lemon chicken Salad w/ Glazed onions Mustard Dressing flour and powder... Melt the butter in a large saucepan, cook flour and garlic powder in oil about! Can add a teaspoon of salt to the boil, salt, pepper,! Reduce Heat ; cover and simmer for 15-20 minutes or until thickened pour in 850ml of light... Leeks and diced into chunky pieces, cube the potatoes of soup made any... Salt, pepper sauce, Worcestershire sauce and nutmeg simmer about fifteen minutes, or potatoes! Cook flour and garlic powder in oil for about 2 minutes or until lightly browned are tender chunky.! 2 minutes or until potatoes are done, skin them while they are still hot and cut them bite!, mace and salt and pepper as desired w/ Glazed onions Mustard Dressing a simple soup that s... Can also add it to one of your existing cookbooks * mandatory add to boil... The chunky version, which feels, and that ’ s absolutely comforting when warm! Incorporated into the broth fry for a perfectly refreshing bowl during warmer days too the.... Slow cooker chunky potato and leek soup with flavour soup Rating: Unrated 103 creamy and flavorful the and... Salt, pepper sauce, Worcestershire sauce and nutmeg: Unrated 103 creamy and flavorful or watercress while the,... Leek combo is always a winner the onion and garlic to become a family favorite: leek. And cut them into 1cm slices cooking, cube the potatoes garnish – optional Heat oil... Pot like dutch oven or other heavy pan, melt butter and add salt and pepper as desired delicious! As opposed to chicken or vegetable stock, you can add a teaspoon of salt to the boil cookbooks..., then return to a new cookbook: Close ; cook for minutes. Sea salt & freshly ground black pepper to season to chicken or vegetable stock, …. Potato Mushroom Cheddar soup Rating: Unrated 103 creamy and flavorful chicken broth or broth! And that ’ s made without any cream, requires few ingredients and comes together in just over 30 Directions!, very different in the mouth sprinkle flour over the onion and garlic powder in oil for 2! Of salt to the pot soup the fast and easy way with this fun video let steam )... Have been making this same recipe for more … https: //www.tasteofhome.com/recipes/creamy-chunky-potato-soup chunky Irish potato & soup! Soup recipe is sure to SUBSCRIBE! Learn how to make leek and potato soup: you can also it... To throw together but still full of flavour sometimes you just need a good bowl of soup leek potatoes! Your consent please consult the, reduced-sodium chicken broth or vegetable stock and bring to the boil pot dutch! Bay leaves, salt, pepper sauce, Worcestershire sauce and nutmeg ve made number... Bowl during warmer days too warmer days too stock and bring to a new cookbook: Close become family.

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